Food Budget Week 48

We spent $205.60 this week!  I guess that isn’t horrible considering our turkey alone costed almost $50.  We cooked a lot of food for 2 Thanksgiving dinners too 🙂  Here’s what we bought:

PRODUCE:

  • Apples $1.70
  • Bell peppers $6.59
  • Raspberries $11.37 – for a school thing
  • Broccoli $2.85
  • Brussels Sprouts $3.69
  • Carrots $3.39
  • Celery $1.27
  • Cranberries $5.00
  • Cucumbers $1.18
  • Garlic $1.77
  • Green onions $.99
  • Herbs $10.15
  • Lemons $1.18
  • Lettuce $2.98
  • Oranges $2.53
  • Potatoes $3.09
  • Salad mix $3.99

OTHER

  • Butter $7.59
  • Heavy cream $4.14
  • Yogurt $4.31
  • Turkey $8.22 for parts to make stock, $12.89 for sliced turkey for the school thing, $48.27 for a fresh 18 pound turkey
  • Kidney beans canned $5.00
  • Coffee $10.59
  • Gelatin $1.99
  • Mixed nuts $14.69
  • Bagels $1.78
  • Bread $9.47 most of this was for stuffing
  • Chips $3.00
  • Cookies $7.49

So that puts us at $6964.75 for the year, averaging out to be $145.09.  Still not bad!  We have loads of leftovers in the fridge, so I don’t see us spending too much on groceries this week.

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